Welcome to Coorg: The Coffee Connoisseur's and Nature Enthusiast's Paradise Retreat If you love coffee, Coorg isn’t just a destination. It’s an experience. The smell of fresh beans in the air. Mist rolling over green estates. Quiet mornings with a hot cup brewed just hours after harvest. This is Coorg, also known as Kodagu, and it’s where some of India’s finest coffee is grown. This guide takes you deep into Coorg’s coffee culture. Where it grows. How it’s made. And how you can experience it firsthand. Introduction to Coorg and Its Coffee Culture Coorg sits in the Western Ghats of Karnataka. The region is known for forests, hills, and rainfall that keeps the land rich and fertile. Coffee isn’t just a crop here. It’s part of daily life. Most families own small or large plantations, passed down through generations. Why Coorg Is Called the Coffee Capital of Karnataka Geography and Climate Coorg’s elevation, red soil, and steady rainfall create ...
Nestled in the heart of Mysore, where the scent of sandalwood wafts through the air and the vibrant colors of culture pulse with life, Mysore Travels 24 emerges as a beacon for wanderers and adventurers alike. This esteemed travel and tourism company is not merely a name; it’s a gateway to a world brimming with experiences waiting to unfold.